Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

Nicholas Moorehead
General Manager
(810)762-9797
nmoorehe@kettering.edu


Tammy Mont
Administrative Assistant
(810)762-9861



William Robinson
Chef & Production Manager
(810)762-9860
wrobinso@kettering.ed

 

Tonya Solomon
Catering Supervisor
(810)762-9860

Anna Ward
Retail Manager
(810)232-7670
anna.ward@sodexo.com

Catering Email
Catering@Kettering.edu

Send us your feedback!
Email both Nicholas Moorehead AND Nadine Thor

kds@Kettering.edu

 

 

STOP HungerSodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.

Sodexo is also committed to supporting local community development and sourcing local, seasonal and sustainably grown or raised products. We proudly purchase products from over 700 local farms to feed students and guests in the same state or region.

Student Board of DirectorsSodexo's Student Board of Directors is made up of students just like you! These students play an important role in developing the dining programs for campus communities across the country. Learn more about the Student Board of Directors and how you can get involved.

 

The Sodexo Community